Sooji Rava (Fine) - 1 Cup
Sugar - 3/4 Cup
Ghee - 3/4 Cup
Milk - 1 Cup
Water - 1 Cup
Banana - 1
Cardamon powder - 1/2 Tspn
Raisins - 1/2 Tblspn
Cashewnuts - 1/2 Tblspn
Salt - 1/2 Tspn
Heat 2 Tblspn of ghee in a kadai. Roast Rava till nice aroma
comes. Keep aside. Cut Banana into small pieces. Heat 1
Tblspn Ghee and roast Raisins and Cashewnuts. Keep aside.
Heat Milk, Water, Sugar, Salt, Banana, 2 Tblspn Ghee in a
kadai till it starts boiling. Now slowly add Rava and keep
stirring. Add remaining Ghee and mix nicely. At last add
fried Raisins and Cashewnuts. Add cardamon powder.
Mix nicely. Serve warm.